I can't wait to try this one!
Chocolate Orange Pudding
from the Complete Idiots Guide to Eating Raw
Sure to please the whole family, this pudding actually resembles an elegant mousse.
Yield: 3 cups
Prep time: 15 minutes
Chill time: 1+ hours
Serving size: 1/3 cup
2 cups avocado, mashed
6 TB. raw cacao powder
2 TB. raw carob powder
2 tsp. orange zest
4 dates, soaked
[1/4] cup date soak water
[1/4] cup agave nectar
3 TB. freshly squeezed orange juice
1. In the food processor with the s-blade attachment, blend avocado, cacao powder, carob powder, orange zest, dates, date soak water, agave and orange juice on high speed for 40 seconds until a smooth consistency is reached.
2. Enjoy right away or store in an airtight container in the fridge for 3-5 days.
Substitute [1/2] teaspoon of mint extract for orange zest.
Try adding 2 tablespoons of rose water.
Recipe courtesy of Jennifer Murray.
Mark Reinfeld, Author, Vegan Fusion World Cuisine: Healing Recipes and Timeless Wisdom from our Hearts to Yours & The Complete Idiot’s Guide to Eating Raw
Please visit www.veganfusion.com or www.blossominglotus.com for more information.